Now, over my lifetime, I've tried all different combinations of PB&J's - but these are two that I'm stuck on. (Pun intended!)
I've found that Pita Bread makes a great bread to make a PB&J sandwich. You just cut it in half and then open it up and it becomes something like a pocket to hold the ingredients! You can fill a Pita loaf with anything, but my favorite is PB&J.
Pictured here is a PB&J made with regular peanut butter and another made with Chocolate peanut butter. The jelly flavor I like best is Strawberry, followed by Concord Grape, or Black Raspberry, or Blackberry, or - well I guess I like all flavors of jelly or jam! :)
I think there is some unwritten natural law that says that you have to serve a PB&J with a glass of milk, but don't quote me! And I think a person could survive starvation by eating nothing but these! Anyway, I hope you'll join in the celebration and have a PB&J! If you do, let us all know by leaving a comment here about what you ate. Thanks. The Old Man in the Bib Overalls
2 comments:
I love a good, simple peanut butter and jelly sandwich. I will celebrate tomorrow, along with you! And, yes, milk is a must!
Love me a good PBJ - with milk, absolutely. I never heard of chocolate pb. Will have to check that out...
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